Spinach Lasagna

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Spinach Lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach Lasagna is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Spinach Lasagna is something which I've loved my entire life.

Many things affect the quality of taste from Spinach Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Spinach Lasagna using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Spinach Lasagna:

1. 1 lb Lasagna Noodles
2. 15 oz Ricotta Cheese
3. 2 cup Shredded Mozzarella Cheese (1 for top when finished)
4. 1/4 cup Grated Parmesan Cheese
5. 1 large Egg
6. 10 oz Frozen Spinach
7. 2 1/2 cup Spaghetti Sauce
8. 1 Salt and Pepper

Steps to make to make Spinach Lasagna

1. Get large pot of water boiling with a dash of salt. When it comes to a full boil add the lasagna noodles and cook until al dente (soft but not soggy…12-15 minutes)
2. While noodles are boiling, prepare the filling. Thaw the package of frozen spinach in the microwave and then squeeze out as much excess liquid as possible. Combine the spinach in a bowl with the ricotta, mozzarella, parmesan, egg, papper and about 1/4 tsp. salt. Mix until combined.
3. When the noodles and filling are ready to go, preheat the oven to 400°F. Prepare a glass casserole dish by spraying with no-stick cooking apray.
4. Lay out a few noodles at a time. Place a few tablespoons of filing on each noodle and spread to cover edge to edge. Sprinkle some sausage on top of filling.
5. Cover the dish with foil and bake for 30 minutes.
6. Roll the noodles up and place in the prepared casserole dish. Repeat until all of the filling is gone. Pour spaghetti sauce over the noodles making sure to cover.

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So that's going to wrap this up for this special food Simple Way to Make Award-winning Spinach Lasagna. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!